Mac n cheese casserole recipe

Casserole recipes are a favorite around here. Also, they can be prepared ahead of time and stored in the freezer. When the time is ready, you can easily reheat them.

  • How to make baked mac and cheese:.
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This Mac and Cheese Casserole is all you need for a comforting and tasty meal. It is creamy and smooth, with strong cheesy flavors that will melt in your mouth. The bacon topping is the perfect finish for this dish since it adds some crunchiness to it and some additional flavor. The casserole is also made with three types of cheese: cream cheese, mozzarella, and sharp cheddar cheese. The homemade sauce is rich and creamy thanks to the mix of sour cream, heavy cream, and cheese.

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  • Ingredients.
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  • Southern Baked Macaroni & Cheese Casserole | I Heart Recipes!

As a result of this technique, you will have the creamiest and cheesiest casserole possible. Due to mixing the ingredients together, and then adding pasta into it, the cheese proportionally and evenly integrates in this dish.

Can I make this macaroni and cheese ahead and bake it when I’m ready?

Additionally, baking the casserole for 30 minutes after assembling it together, ensures you have a perfectly balanced and cheesy casserole. To make it even more amazing, I have added a buttery topping made of Ritz crackers! For this recipe, I went ahead and baked the casserole.

However, if you are short of time, you can actually eat it right from the pan or just stick it under the broiler for a few minutes to brown the top. This will work just as well and is a great shortcut when you are running low on time. This dish is very versatile, and can be served as it is, or with various pairings.

Some suggestions would be:. This totally depends on your taste and preference. Any good quality melting cheese will perfectly work for this dish. A combination of cheddar, mozzarella, and Parmesan is what I usually use. This homemade version is made with there different types of cheese and topped with bacon. Add the evaporated milk and stir to combine. Add onion powder, garlic powder, ground thyme, paprika, mustard, red pepper flakes and salt. Show me what you made on Instagram and tag me at sweetnsavorymeals or hashtag it sweetandsavorymeals. Servings : 8 servings.

Southern Baked Macaroni and Cheese Casserole

Prep Time: 30 mins. Cook Time: 30 mins. Total Time: 1 hr. Ingredients 1 pound elbows macaroni cooked per box directions, aim for al dente 1 tablespoon olive oil. Cheese Sauce:. Buttery Cracker Topping:. Other Toppings:.

Macaroni and Cheese Casserole Recipe (No Sauce)

Return the pasta to the pot and add the butter; stir until melted. Add 2 cups of the shredded cheese. Taste and add salt and pepper, as needed. In a medium bowl, whisk eggs with the milk. Add the milk mixture to the macaroni; stir until thoroughly combined. Spoon the pasta and cheese mixture into the prepared casserole or baking pan. Serve and enjoy!

For a crunchy, browned breadcrumb topping, toss 1 cup of finely shredded fresh breadcrumbs with 2 tablespoons of melted butter. Sprinkle the crumbs over the macaroni and cheese and then bake as directed.

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Buttered panko crumbs may be used for a crispier topping. There are many kinds of pasta to choose from, including whole wheat and gluten-free. Use your favorite kind of macaroni, or make it with pasta of a similar shape and size. Spoon into the baking dish and proceed with the recipe. Spoon into the prepared baking dish and proceed with the recipe. Rate This Recipe. I don't like this at all. It's not the worst. Sure, this will do. I'm a fan—would recommend. I love it!